Arctic char, also called alpine trout or sea trout, is a member of the Salmonidae family. If you like salmon and trout, you have to try Arctic char. A buttery and mild flavor that works well for all palates. A chef favorite for its versatility can be grilled, broiled, poached, smoked, or pan-fried. Being farm-raised Arctic char is available all year round, and will quickly become a family favorite

Our Arctic char is farm-raised so there’s no pressure on wild stocks.
Raised in tanks and raceways onshore these systems discharge less pollution.

Environmental Defense Fund (EDF) Seafood Selector gives char a “best” eco-rating.