It’s back for the Holidays! 
14-16 GENEROUS SERVINGS
“La Vigilia” The Feast of the Seven Fishes A nostalgia-fueled, hours-long dinner consisting of at least seven different types of seafood is the defining Old World Christmas Eve tradition, and it is now shared among many non-Italians as well! We combined seven of our Favorite Seafood Selections with 16 delicious servings. This themed meal is perfect for Christmas Eve and the entire holiday season!
Contains:

1lb Fulton's Finest Colossal Wild Dry Sea Scallops (approximately 10 to 20 scallops per lb): Our premium scallops are never treated with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time.
2ct, 5oz-7oz Wild Atlantic Cod Center Cut Portions: Our Atlantic cod is mild and sweet, thanks to their diet of mostly shellfish, crustaceans and smaller fish. The glistening white flesh suits many flavors and preparations.
1ct, 11oz-13oz Butterflied Branzino: Also called European sea bass, Branzino is a mild white fish with a sweet, delicate flavor and buttery texture similar to halibut, grouper, or cod.
2ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions: Our Atlantic salmon is rich and buttery with a melt-in-your-mouth texture and tender flakes.
2ct, 5oz-7oz Arctic Char Portions: A chef favorite for its versatility, arctic char has a buttery and mild flavor that works well for all palates.
2ct, 5oz-7oz Rainbow Trout Fillets: Rainbow trout is a soft, flaky fish with a delicate, almost nutty, not overly “fishy” flavor.
1lb Wild Colossal Peeled & Deveined Blue Shrimp (approximately 16 to 20 shrimp per lb): Our colossal blue shrimp are peeled and deveined by hand, leaving you with a sweet and succulent shrimp that is ready to cook without any fuss.