"Summers on Long Island are one of my favorite times of the year, and there's nothing better than putting the freshest catch on the grill. From juicy shrimp skewers to perfectly grilled salmon, this bundle has everything you need to create unforgettable summer meals." Katie Lee Biegel
Contains:

2ct, 7oz-9oz Fulton's Finest Wild Swordfish Steak: Swordfish is a white-fleshed fish with a slightly sweet taste and a meaty texture.

2ct, 7oz-9oz Fulton's Finest Wild Ahi Tuna Steaks: The firm, meaty texture and rich, distinctive flavor of fresh Ahi Tuna make it one of the most popular seafood choices around the globe.
1lb Wild Colossal Blue Shrimp, Easy Peel (approximately 16 to 20 shrimp per lb): Deveined by hand and never treated with chemicals, brines or glazes, this is a delicious shrimp you can feel good about.
4ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions: Our Atlantic salmon is rich and buttery with a melt-in-your-mouth texture and tender flakes.
4ct, 5-6oz Medium Cold Water Lobster Tails: Our Maine lobster tails are sustainably hand-harvested and have a tender texture with a naturally buttery flavor.

Check out more from Katie Lee Biegel, Fulton's inaugural Culinary Curator.