Toadfish craft the world's finest seafood tools - including the oyster knife, developed from generations of oystermen. It combines all the elements of a traditional oyster shucker with a modern look at ergonomics and the physics of shucking an oyster perfectly and safely. This artfully crafted multiple purpose knife will shuck raw or steamed oysters and its sharp blade will cut them out of the shell with ease. Once you shuck an oyster with a Toadfish oyster knife blade, you will know why folks call these knives "the most thought out oyster shuckers ever created."

Handle made from post consumer recycled plastic.
Japanese stainless steel, stain-free, rust-resistant stainless steel blade that is bent on the tip section allowing raw oysters to "pop" open from the hinge.
Ergonomic thumb print handle design eliminates hand slippage making shucking safer.
Blade through design creating one of the most durable oyster shuckers on the market.
Multi-purpose oyster knife designed to shuck raw and steamed oysters.
Sharp edges on the tip section to cut oysters out of the shells.
Use two allen wrenches, 2.5mm to tighten as needed.
A portion of the proceeds from the sale of all Toadfish products goes directly to oyster habitat restoration projects.